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Resume - Hospitality, Catering and Bartender

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Name: Pedro Miguel Agostinho Correia

Watergate Bay Hotel

Watergate Bay

TR8 4AA

Newquay

UK Mob:07880641287

Email: rato_praia@hotmail.com

Desired Position: Hotels and restaurantes near the beach like a barman or
supervisor or waiter

Dear Sir/Madam

Please find enclosed my resume in application for positions that you maybe
recruiting for now or in the near future.

My previous experience of working in hospitality and catering has given me the
drive, ambition and challenges to develop a forward thinking working
atmosphere. The daily roles encouraged maximum use of my initiative in
varying situations and encouraged me to strengthen and deliver good results in
turn manage a successful bar team, turnover, service and customer care.

I have been responsible for working in many areas within the Bars, Restaurants,
Pubs and which have covered key duties, from head barman, shift manager,
assistant manager, and accounting during last 15 years.

With my experiences in mind and the opportunity to learn new ones I am more than
willing to apply my greatest potential in combining these skills into a
desirable career within your company.

I hope you consider my application and I am available to discuss any questions
you may have at your convenience.

Many thanks for your time

Kindest regards

Pedro Correia (Mr)

Personal details

Date of birth: 22/04/1972

Nationality: Portuguese

Full driver’s license

Education / Training

University Motricidade Humana

Course: Licentiateship in Education of Physics & Sports

10/1990 until 07/1994

School Fernao Mendes Pinto – 09/1978 until 07/1990

Almada Portugal – Completion of Junior and senior school

 

Computer Skills

Full Internet skills, MS Word, Excel, PowerPoint,

Language Skills

English- Good knowledge of spoken and written.

Portuguese- Mother Language

French - Basic

Spanish - Basic

Employment History

2006-03-23: " Watergate Bay Hotel" Newquay - UK

waiter and Barman

2002-2005: " Irish & Co"-Bar Restaurant in Expo - Lisbon -Portugal

Night Bar and Restaurant Manager

Key Responsibilities

Delivered customer service of highest standards.

Responsible for management & smooth running, efficiency of very busy Bar + Restaurant.

Coordinated daily plan schedules & responsibilities for day & evening staff in
servicing seating of 250 and 3 bars.

Daily stock orderings, audits, stock controls, liaison, with supplier’s breweries
and deliveries.

Working with caterer’s and kitchen head chefs in ensuring excellent preservation and
quality of Menu.

Frequent one to one update talks with staff involving motivation and quality training.

Weekly profit increase & sales reviewed with company director.

Organised the musicians and live band line up´s for each night.

Excellent all round bar skills and cocktails mixologist.

Maintained the maximum in hygiene + cleaning of bars + kitchens & restaurant.

Accounting for all daily banking and accounts.

2002-2003 TMN – Telecommunications Portugal

Worked 6 months in call centre of TMN

Provided online and responded to client calls within a support role

Logged and filed all calls and internet queries concisely and accurately using reports

Liased daily with team leaders

1999-2002: "Republica Cerveja" Restaurant in Expo-Lisbon –Portugal

Restaurant Manager

Successfully managed a growing team, co-coordinated through continual training,
communications, and motivation, individually set targets, development, vision and
focus.

Delivered customer service of highest standards.

Responsible for managing & conducting the smooth and efficient running of very busy
Restaurant.

Coordinated daily plan schedules + responsibilities for day + evening staff in
servicing seating of 400.

Daily stock orderings, audits, stock controls, liaison, with supplier’s breweries
and deliveries.

Working with caterers and kitchen head chefs in ensuring excellent preservation and
quality of Menu.

Frequent one to one update tanks with staff regarding any concerns as well as praise
within their role.

Weekly profit increase + sales reviewed with company director

Responsible for the recruitment all the staff and coordination the same in their
duties.

1993 - 1999: " Waikiki"Bar -Costa Caparica- Portugal

Bar man promoted to manager

Responsible for till operations and end of day security checks and banking, clerical
duties. Assisted with audits and stock controls

Successfully managed a growing team, co-coordinated through continual training,
communications, and motivation, individually set targets, development, vision and
focus.

Daily stock replenishments, delivery check.

Responsible for the recruitment all the staff and coordination the same in their
duties.

Skill Set

Outgoing and full of energy & ambition

Like challenges and work well under pressure / stress

Take instruction well

Love working in teams & meeting new people

Confident communicator, personable

Effective communication and negotiation skills

Team worker

Adaptable to change and good eye for detail

Hobbies

Radical sports

Running, football

Reading



 



 


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